The Freeman Spogli Institute for International Studies (FSI) at Stanford University is pleased to announce that former U.S. Ambassador and World Food Programme (WFP) Executive Director Ertharin Cousin will return for a second year at Stanford. Cousin will serve as the Frank E. and Arthur W. Payne Distinguished Lecturer at FSI and Distinguished Fellow at the Center on Food Security and the Environment and the Center on Democracy, Development and the Rule of Law.

Cousin brings over 30 years of experience addressing hunger and food security strategies on both a national and international scale. As U.S. Ambassador to the United Nations Agencies for Food and Agriculture, she focused on advocating for longer-term solutions to food insecurity and hunger, and at WFP she addressed the challenges of food insecurity in conflict situations.

We caught up with Cousin to ask about her plans for this upcoming school year.

If you had to pick out one thing that most concerns you in the realm of food security, what would it be?

Water access, particularly in terms of smallholder farmer centered irrigation and water management. The development community spent much of the past 10 years working to improve farmers’ access to the right seeds and tools – recognizing the need to increase the quality and quantity of their yields. A significant amount of work has also been performed related to improving private sector investment and to the development of markets including access for smallholder farmers.

Today there are approximately 500 million smallholder farmers in the world. The most vulnerable live and work in places where climate change creates ever more erratic rainy seasons. Particularly, in sub-Saharan Africa where 97 percent of all agriculture remains rain-fed. Too often the short rains don’t come, and the long rains produce insufficient precipitation. Inadequate policy management of diminishing water resources represents a significant problem which we must overcome to make agriculture productive and sustainable for the most vulnerable.

And what work have you been doing to address this issue?

I am working on a number of policy research and development projects. For example, I am co-chairing the Chicago Council on Global Affairs (CCGA) 2019 Global Food Security Symposium’s report exploring the linkages between water management and food security particularly as it relates to nutrition security. The report release will occur March 21, 2019 at the CCGA Food Security Symposium.

Over the past year, you also have been working on a project to encourage the private sector to create sustainable food systems. How is that going?

My work identifying and addressing policy-related challenges impacting private sector partnership and investment in global food system solutions continues. Globally, there is growing recognition that we cannot fix the broken global food system if we do not work to create collaborative efforts between public and private sector, academia, government, non-profits and larger society.

Governments, particularly those in developing countries, often lack both the financial resources and technical capacity required to perform the work and the investment necessary to fix our global food system. Governments and civil society must include private sector as an equal and desired partner. Government policies at the global, state and local level should support and encourage private sector participation.

Using my role here at Stanford as a platform to broker research and information both to private sector as well as to government, has proven quite successful over the past year. In very simple terms, helping global governments understand generating profit does not make the private sector a bad partner.

What successes have you had so far?

I was just in Amsterdam to meet with Royal DSM, a nutrition products manufacturer, with whom I developed a relationship during my tenure at the World Food Programme. In Kigali in Rwanda, DSM and several other partners - including the national government - have developed and are now operating the Africa Improved Foods company, the first European-type baby food manufacturing facility. European-type baby food differs from American products in terms of their lack of sweeteners and conservative use of food preservatives, lack of detectable pesticides (due to farming practices), and their stage-approach: they produce different products for the various stages of baby growth (from birth to 4 years) that cater to the specific nutritional needs of the child. Several farming cooperatives, representing approximately 10,000 Rwandan small farmers, form the sole supply chain for this baby food factory.

WFP serves as a catalyst market for the plant, purchasing the supplemental nutrition product distributed through the region’s targeted nutrition improvement program. The sustainability of the factory is directly related to the partners ability to grow (in addition to WFP) an institutional and a commercial consumer market for this easy-access, nutrient-rich food that is specifically made for children. I am assisting DSM and the government of Rwanda by helping to identify the policy changes required to ensure the sustainability of this public-private partnership. As a proof-of-concept, the success of AIF, will result in new public-private development opportunities. This initiative offers a case study demonstrating how collaboration between the private sector and government actually provides positive benefits for both farmers and nutritious food for consumers.

Why Stanford? How has being here helped your work?

Serving here at Stanford represents my first opportunity to work in academia on a full-time basis. I am a lawyer with over 30 years of experience of working on complicated domestic and global humanitarian and development issues; particularly, hunger related issues. I believe my experience adds value to any academic community. But in many institutions, the value of experience is not readily embraced, particularly because I don't have a PhD and haven’t spent 20 years in a classroom. At Stanford, I discovered collegial faculty, brilliant students and a recognition as well as a respect for my experience-based knowledge. I have received a welcoming response across the campus, collaborating with the law school, colleagues in the medical school, earth system sciences and the business school. The only limit to my participation and partnership with the amazing academic leaders here at Stanford has been time. I am quite looking forward to the opportunities for engagement provided by my additional time on campus.

___________________________________________________________­

The Payne Distinguished Lectureship is awarded to scholars with international reputations as leaders, with an emphasis on visionary thinking, practical problem solving, and the capacity to clearly articulate an important perspective on the global political and social situation. Past Payne Lecturers include Bill Gates, Nobel Laureate Mohamed El Baradei, UNAIDS Executive Director Peter Piot, and novelist Ian McEwan.

The Center on Food Security and the Environment (FSE) addresses critical global issues of hunger, poverty and environmental degradation and is a joint effort of the Freeman Spogli Institute for International Studies and the Stanford Woods Institute for the Environment.

The Center on Democracy, Development and the Rule of Law is an interdisciplinary center for research on development in all of its dimensions:  political, economic, social and legal, and the ways in which these different dimensions interact with one another.

"What is different today is the speed and extraterritorial reach of disinformation. Over-restriction on content undermines our democratic values, but understanding the mechanisms of manipulation opens up the solutions." Our Eileen Donahoe, Executive Director of CDDRL's Global Digital Policy Incubator, said in the podcast "Digital Media: Combatting Threats in the Era of Fake News." Listen here.

A new calculation that combines health and economic well-being at the population level could help to better measure progress toward the U.N. Sustainable Development Goals and illuminate major disparities in health and living standards across countries, and between men and women, according to a new study by Stanford and Harvard researchers.

In a study released this month in The Lancet Global Health, Joshua Salomon, a professor of medicine and core faculty member at Stanford Health Policy, finds there are startling differences between countries in the number of years people can expect to survive free from poverty, much greater than the differences observed in life expectancy alone, and that women surrender more years of life to poverty than men in much of the world.

At the U.N. Sustainable Development Summit in 2015, world leaders adopted the Sustainable Development Goals (SDGs) as the embodiment of the global agenda for development through 2030. One of the 17 goals calls for universal health coverage, including financial risk protection, which highlights the explicit link between economic and health development policies.

“Despite this link, and despite the multitude of targets and indicators established through the SDGs and other global initiatives, most monitoring and benchmarking efforts rely on metrics that are highly specific to a single dimension of interest,” Salomon and his colleagues from the Harvard T.H. Chan School of Public Health wrote in the Lancet study.

Such an approach misses opportunities to understand the broader impact of development policies as they affect the well-being of populations in multiple ways.

So, the researchers developed a population-level measure of poverty-free life expectancy (PFLE) and computed the measurements for 90 countries with available data. They used Sullivan's method to incorporate the prevalence of poverty by age and sex from household economic surveys into demographic life tables based on mortality rates that are routinely estimated for all countries. Poverty-free life expectancy for each country is the average number of years people could expect to survive with adequate income to meet their basic needs, given current mortality rates and poverty prevalence in that country.

The authors found that PFLE varies widely between countries, ranging from less than 10 years in Malawi to more than 80 years in countries such as Iceland.  In 67 of 90 countries, the difference between life expectancy and PFLE was greater for females than for males, indicating that women generally surrender more years of life to poverty than men do. 

In some African countries, people can expect to live more than half of the total lifespan in poverty.

“This new indicator can aid in monitoring progress toward the linked global agendas of health improvement and poverty elimination and can strengthen accountability for development policies,” the authors wrote.

Despite general improvements in survival in most regions of the world in the past decades, the focus in the Sustainable Development Goals era on ending poverty “brings into sharp relief the importance of ensuring that years of added life are lived with at least a minimum standard of economic well-being.”

Salomon said the researchers hope the development of a new, simple measure that summarizes overall health and economic welfare in a single number can do two things.

“One is to help encourage leaders to be transparent and accountable to the populations they serve through regular tracking and reporting on overall progress toward longer and better lives,” he said. “The other is to bring measurement out of the silos of individual sectors, to highlight both the need for multisectoral action to improve health and welfare and the connections between health and economic consequences of public policy.”

Malaria claims nearly half-a-million lives worldwide each year — and yet we still know so little about the immunology of the disease that has plagued humanity for centuries.

There were 216 million cases in 2016, according to the World Health Organization. Sub-Saharan Africa carries 80 percent of the global burden of the mosquito-borne infectious disease which devastates families, disrupts education, and promotes the vicious cycle of poverty.

It is particularly brutal to pregnant women, who are three times more likely to suffer from a severe form of the disease, leading to lower birthweight among their newborns and higher rates of miscarriage, premature and stillborn deliveries.

“Pregnant women and their unborn children are more susceptible to the adverse consequences of malaria, so we are working to investigate new strategies and even lay the foundation for a vaccine to prevent malaria in pregnancy,” said Prasanna Jagannathan, MD, an assistant professor of medicine who is this year’s recipient of the Rosenkranz Prize.

Jagannathan, an infectious disease physician who is also a member of Stanford’s Child Health Research Institute, said the $100,000 stipend that comes with the prize will allow his lab members to ramp up their research in Uganda. A member of the nonprofit Infectious Disease Research Collaboration in Kampala, his team is particularly interested in how strategies that prevent malaria might actually alter the development of natural immunity to malaria.

“With support from the Rosenkranz Prize, we hope to identify maternal immune characteristics and immunologic targets that are associated with protection of malaria in pregnancy and infancy,” Jagannathan said.

The Dr. George Rosenkranz Prize for Health Care Research in Developing Countries is awarded each year by the Freeman Spogli Institute for International Studies and Stanford Health Policy to a young Stanford researcher who is trying to improve health care in underserved countries. It was established in 2009 by the family or Dr. George Rosenkranz, a chemist who first synthesized cortisone in 1951, and later progesterone, the active ingredient in oral birth control pills.

“My father has held a lifelong commitment to scientific research as a way to improve the lives and well-being of communities around the world,” said Ricardo T. Rosenkranz, MD. “In particular, he has always sought to improve the health of at-risk populations. Dr. Jagannathan’s work offers the very sort of innovative ingenuity that characterized my father’s early research, as well as his vision towards the future.”

Jagannathan and his collaborators at UCSF and in Uganda are currently conducting a randomized control trial of 782 Ugandan women who are receiving intermittent preventive treatment with a fixed dose of dihydroartemisinin-piperaquine(or IPTp-DP), a medication that has dramatically reduced the risk of maternal parasitemia, anemia, and placental malaria. Their preliminary data suggests that among 684 infants born to these women, maternal receipt of IPTp-DP may lead to a reduced incidence of malaria in the first year of life.

Image

“Having the discretionary support of the Rosenkranz Prize will allow us to generate some preliminary ideas from this trial that could lead to larger studies, to push this agenda further along,” Jagannathan said.

That agenda is to create a vaccine that targets pregnant women to prevent malaria both during pregnancy — but also potentially preventing malaria in infants, giving them a better start in life.

“We’re not the first ones to think of this, but we have the opportunity to test these hypotheses in incredibly unique settings, with really well-studied cohorts that have real-world implications in terms of what we find,” Jagannathan said. “I’m hopeful that the data that’s generated over the new few years will allow us to keep moving forward.”

Jagannathan has been traveling to Uganda for a decade to study malaria. He’s seen firsthand the relentless, gnawing impact the disease has on daily life.

“Before I went to Uganda I really didn’t understand the burden that malaria causes in communities — and it’s just incredible,” he said. His first study was on children aged 5 and under who had on average six episodes of malaria a year.

“They just get it over and over again, and the toll on society is enormous,” he said. The clinics are overwhelmed and a parent or sibling must miss work or school to stay home with that child.

Yet, in highly endemic settings, children eventually develop an immunity that protects against the adverse outcomes from malaria. If he and his colleagues can understand how pregnant women and children develop this clinical immunity to malaria, it could lead to better treatments and preventative strategies.

“If we understand the mechanisms that underlie naturally acquired immunity, that would offer some clues as to how we can develop a vaccine that actually allows either that immunity to occur more quickly or prevents us from developing immunity that allows for the parasite to persist without symptoms,” he said.

There is currently a malaria vaccine undergoing testing in Africa. The vaccine, known as RTS,S, was developed by GlaxoSmithKline and the PATH Malaria Vaccine Initiative, with support from the Bill and Melinda Gates Foundation. Decades in the making, four doses of the vaccine are required to reduce malaria infection in humans.

“It’s a remarkable vaccine in that it’s effective in the beginning, but the problem is that the efficacy wanes very rapidly,” Jagannathan said, noting that some studies show that beyond three years, the effectiveness drops to 15-20 percent.

“That’s the big issue and why people are really interested in trying to find new strategies and new approaches for a next-generation malarial vaccine,” he said. “That’s the overarching aspect of what motivates my work.”

The rising level of carbon dioxide in the atmosphere means that crops are becoming less nutritious, and that change could lead to higher rates of malnutrition that predispose people to various diseases.

That conclusion comes from an analysis published Tuesday in the journal PLOS Medicine, which also examined how the risk could be alleviated. In the end, cutting emissions, and not public health initiatives, may be the best response, according to the paper's authors, which includes Stanford Health Policy's Eran Bendavid and Sanjay Basu.

Research has already shown that crops like wheat and rice produce lower levels of essential nutrients when exposed to higher levels of carbon dioxide, thanks to experiments that artificially increased CO2 concentrations in agricultural fields. While plants grew bigger, they also had lower concentrations of minerals like iron and zinc.

Read the story at NPR

The rising level of carbon dioxide in the atmosphere means that crops are becoming less nutritious, and that change could lead to higher rates of malnutrition that predispose people to various diseases.

That conclusion comes from an analysis published Tuesday in the journal PLOS Medicine, which also examined how the risk could be alleviated. In the end, cutting emissions, and not public health initiatives, may be the best response, according to the paper's authors.

Research has already shown that crops like wheat and rice produce lower levels of essential nutrients when exposed to higher levels of carbon dioxide, thanks to experiments that artificially increased CO2 concentrations in agricultural fields. While plants grew bigger, they also had lower concentrations of minerals like iron and zinc.

Read the entire story at NPR.